Laurent Perrier Champagne Brut法国罗兰百悦香槟 网站特惠价：458 RMB

Laurent-Perrier Brut N.V

罗兰百悦香槟

Story behind the wine

While vintage champagne shows the character of a specific harvest, non-vintage brut exemplifies the style of a particular House. Freshness, elegance and balance, all of which are typical of Laurent-Perrier’s wines, are found in the Brut L-P year after year.

Blend

Only the best grape juices are used for this wine.

Grape varieties*: chardonnay 45%, pinot noir 40%, pinot meunier 15 %. (Chardonnay proportion is double the average in Champagne).

Crus*: the blend is made of wines from more than 55 crus or villages with an average vineyard rating of an impressive 94%. At least 10%, and sometimes over 20% of reserve wines are also used to ensure perfect consistency in the Brut L-P.

Wine making and ageing

Brut L-P is aged on its lees for approximately three years - whereas the requirement is only 15 months in Champagne. Only a very light dosage (12 grams per litre) is used to preserve its balance and natural freshness. After dosage, all Laurent-Perrier’s wines are cellared for a

further three months prior to shipping.

Tasting notes

Aspect: pale gold in colour with fine and persistent bubbles.

外观：淡金色的酒体，有着细致、持续的泡沫

Aroma: delicate and fresh, with good complexity and notes of citrus and white fruit.

气味：酒香清新、细致。柑橘和白色水果的果香搭配完美

Taste: fresh and supple upon entry with rounded and expressive flavours from which the fruit progressively emerges. Good balance and length.

口感：酒香细腻、清爽富有层次，有着柑橘和白色水果的香味。口感爽脆、柔顺、果味浓郁。酒体平衡良好，收结悠长。

Serving

Serve between 8°C and 10°C.

Brut L-P fresh and elegant style have been a major factor in the success of champagne as an apéritif. Its remarkable balance, finesse and freshness also make it the perfect match for the fine fish dishes and delicate seafood, as well as white meat and poultry.